Miniyeh Lebanese Extra Virgin Olive Oil — 500ml

• Drizzling over salads and mezze

• Dips, bread, and dressings

• Finishing grilled meats, seafood and vegetables

• Everyday gourmet cooking

• First-press, cold-pressed, unrefined

• Rich in natural antioxidants and healthy fats

• No additives or artificial flavours

• Ethically sourced to support Lebanese family growers

Our olive oil comes from the Minyeah region of Lebanon, known for its rich soil and long-standing olive-growing traditions. We work directly with local families to ensure fair income, preserve generational farming skills, and maintain sustainable small-scale agriculture.

Authentic, cold-pressed extra virgin olive oil sourced directly from family-owned groves in Minyeah, Lebanon. Fresh, vibrant and ethically produced — now distributed in Sydney.